ASIAN GREENS 'Red Leaf Mizuna'

Another great Asian mustard, gorgeous red color and lacy, deeply cut leaves. Beloved in Japan and commonly found in gourmet salad mix. The frilly, lace-like foliage packs loads of zippy hot flavor, and is excellent added to salads, soups, and stir fries. Easy to grow, cool season-loving green turns a deeper shade of purple when exposed to cold. 40 days.