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SAFFRON --Crocus sativus--

SAFFRON --Crocus sativus--

Saffron, the most expensive spice in the world, is pollen harvested from the 3 stamens of this pretty purple crocus. Full sun, good drainage, harvest stigmas in mid-morning in autumn through winter. Depicted in Cretian and Santorini frescoes as long as 3600 years ago!

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